WHAT’S NEW / Gluten-free noodles from Italy

SFGate: Food & Dining
WHAT’S NEW / Gluten-free noodles from Italy
 
Forget wheat – pasta comes in just about every form these days, from farro and flax to quinoa or brown rice. The problem? Most are second-rate compared to their more traditional cousins. Now, however, Italy-based Rustichella d’Abruzzo has launched a line of…

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